Catering Menu
Cannot be combined w. any other offers
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Appetizers |
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1. |
Pork Egg Rolls |
20 |
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2. |
Vegetable Egg Rolls |
20 |
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3. |
Shrimp Egg Rolls |
22 |
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4. |
Spring Rolls |
22 |
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5. |
Fried Wonton with Pork |
14 |
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6. |
Crabl Rangoon |
28 |
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7. |
Fried Pork dumplings |
32 |
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8. |
Steamed Veg Dumplings |
33 |
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9. |
Fried Baby Shrimp |
28 |
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10. |
Chicken Wings |
35 |
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11. |
Chicken Nuggets |
32 |
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12. |
Golden Chicken Fingers |
18 |
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13. |
Boneless Spare Ribs |
45 |
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14. |
Rib Tips |
23 |
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15. |
Pan Fried Wontons Served w. General Tso’s Sauce |
20 |
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16. |
French Fries |
10 |
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Beef |
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serve 6-8 people, with white rice |
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17. |
Orange Beef |
38 |
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18. |
Sesame Beef |
38 |
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19. |
Beef w. Garlic Sauce |
38 |
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20. |
Beef w. Broccoli |
35 |
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21. |
Pepper Steak with Onions |
35 |
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Seafood |
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serve 6-8 people, with white rice |
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22. |
General Tso’s Shrimp |
39 |
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23. |
Sesame Shrimp |
39 |
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24. |
Shrimp w. Garlic Sauce |
39 |
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25. |
Shrimp w. Honey Walnuts |
39 |
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26. |
Hot & Spicy Shrimp |
39 |
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27. |
Shrimp w. Broccoli |
39 |
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28. |
Shrimp w. Mixed Vegetables |
39 |
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29. |
Shrimp w. Cashew Nuts |
39 |
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30. |
Scallops w. Broccoli |
42 |
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31. |
Scallops w. Garlic Sauce |
42 |
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32. |
Shrimp & Scallops w. mixed vegs, served w. white sauce |
42 |
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Chicken |
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serve 6-8 people, with white rice |
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33. |
General Tso’s Chicken |
34 |
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34. |
Sesame Chicken |
34 |
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35. |
Orange Chicken |
34 |
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36. |
Chicken w. Garlic Sauce |
34 |
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37. |
Shredded Spicy Chicken |
34 |
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38. |
Sweet & Sour Chicken |
33 |
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39. |
Chicken w. Broccoli |
33 |
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40. |
Chicken w. Cashew Nuts |
33 |
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Fried Rice |
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serve 6-8 people |
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41. |
Chicken Fried Rice |
23 |
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42. |
Shrimp Fried Rice |
28 |
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43. |
Beef Fried Rice |
28 |
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44. |
Roast Pork Fried Rice |
22 |
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45. |
Vegetable Fried Rice |
18 |
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46. |
House Special Fried Rice |
30 |
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47. |
Young Chow Fried Rice |
30 |
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Noodles |
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serve 6-8 people |
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48. |
Chicken Lo Mein |
29 |
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49. |
Shrimp Lo Mein |
32 |
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50. |
Beef Lo Mein |
32 |
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51. |
Pork Lo Mein |
29 |
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52. |
Vegetable Lo Mein |
23 |
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53. |
House Special Lo Mein |
34 |
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54. |
Singapore Mei Fun |
34 |
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Vegetables |
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serve 6-8 people, with white rice |
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55. |
Sauteed Mixed Vegetables |
25 |
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56. |
Sauteed Broccoli |
25 |
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57. |
Broccoli w. Garlic Sauce |
25 |
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58. |
Bean Curd w. Mixed Vegs |
25 |
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59. |
Bean Curd w. Broccoli |
25 |
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60. |
General Tso’s Bean Curd |
25 |
